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 Learning to Make Sourdough Bread Asheville, NC Claire had been wanting to learn how to make sourdough bread and just happened to give it a go just before I arrived at her house. Naturally, this seemed like a fun thing to do and so we both spent time reading different techniques and experimenting with different recipes, starters, and fillers. My first full sourdough was a made with plenty of caraway seeds (to get that rye flavor) and some minced cranberries. It came out surprisingly well for my first go, but I did have the benefit of Claire's instructions to help me through it. |
Learning to Make Sourdough Bread
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